Lunch Collection (#7)

Europe, Italy, Sicily. Fine sicilian starters

Europe, Italy, Campania. Antipasti with tomatoes and mozzarella

Europe, Italy, Umbria, Spoleto. Pasta with freh tomato sauce

Typical rolls, Panino, Venice, Veneto, Italy

Fried fish from the Sabor river, a delicacy. Torre de Moncorvo, Tras os Montes. Portugal

Buddhist monks lining up for lunch at Mahagandayon Monastery, largest Buddhist monastery in Burma, Amarapura, Mandalay, Burma (Myanmar)

Novice Buddhist monk on the way to lunch, Mandalay, Burma / Myanmar
Novice Buddhist monk on the way to lunch, Mandalay, Burma/ Myanmar

A Buddhist monk, Mandalay, Burma / Myanmar
A Buddhist monk, Mandalay, Burma/ Myanmar

Europe, Italy. Panna cotta with berries

Europe, Italy. Delicious antipasti made of sword fish and cavia

Europe, Italy. Delicious antipasti mix

Europe, Italy, Emilia-Romagna. Osteria in Bologna

Europe, Italy, Naples. The true pizza margherita

Europe, Italy, Naples. A freshly baken, true pizza Margherita

Traditional way to eat Lobio (stewed beans) in a ceramic pot. Georgian traditional food. Tbilisi, Georgia. Caucasus

Traditional Lobio (stewed beans) in a ceramic pot and Adjaruli Khachapuri. Georgian traditional food. Tbilisi, Georgia. Caucasus

Georgian traditional food. Tbilisi, Georgia. Caucasus

Trout fillet with vegetables. Sofia, Bulgaria

Bedfordshire, England. The kettle boils in a glamping holiday tent

Nottinghamshire, UK. Box of British fruit at a late summer family picnic. (MR)

Bedfordshire, England. A camping table is ready for lunch

List of fresh seafood on sale in a traditional harbour shop, Teignmouth, Devon, UK

Seaside lunch, Teignmouth, Devon, UK

South America, Brazil, Ceara, Prainha do Canto Verde, pan-fried, freshly caught shrimp (prawns) in a local beachside restaurant

Arab family photographed during dinner. The members of the small nucleus are seated on the ground around a rudimentary table on which is placed a tray filled with dishes of food Egypt

Lunch after the hunt in Bolgheri Castagneto Carducci Bolgheri. Date of Photograph:09-10/1929

Publicity of the CGE (Compagnia generale di elettricit-Milano), illustration taken from the magazine "L'Illustrazione Italiana" of september 1954

The After-work Activities Centre of the War Ministry of Bologna, trip to Trieste, June 21, 1930
3562238 The After-work Activities Centre of the War Ministry of Bologna, trip to Trieste, June 21, 1930 by Unknown photographer

Background print for a menu depicting the five senses, late 19th century (colour litho)
CHT177850 Background print for a menu depicting the five senses, late 19th century (colour litho) by French School, (19th century); Bibliotheque des Arts Decoratifs, Paris

Group of young people photographed during a toast Europe. Date of Photograph:1915-1925

Lunch in a Swiss restaurant Switzerland. Date of Photograph:24/06/1910

A family of Argentinian Indians united around the fire for lunch Argentina. Date of Photograph:1890 ca

Gabriele D'Annunzio taking part in a banquet of hounour, held during the occupation of Fiume by part of his Italian legionary troops. Croatia Fiume (Rijeka). Date of Photograph:25/03/1919

At the Sgurgola festival, in Ciociaria Sgurgola. Date of Photograph:03/09/1937

Lunch in the woods Switzerland. Date of Photograph:1910-1920 ca

Group posing at a lunch on the beach, Elba Island Livorno Isola d'Elba. Date of Photograph:29-31/08/1922

Group portrait while dining outdoors Livorno Island of Elba. Date of Photograph:23-26/07/1922

Mountain climbers resting Piedmont. Date of Photograph:1918-1920 ca

Official military dinner Rome. Date of Photograph:1910-1920

The photographer Mario Gabinio (at right) dining in a Hotel in Trafoi Bolzano Trafoi. Date of Photograph:1934

Group of elderly people sitting at the table eating a plate of spaghetti. Date of Photograph:1920-1930 ca

Half-length portrait of the leading actress of the film Soltanto un bacio during filming. The young actress, shown eating, is wearing an unusual hat with a feather. Date of Photograph:1942 ca

Group of elderly sitting at the table intent on eating a plate of spaghetti. Date of Photograph:1920-1930 ca

The protagonists and participants at a wedding ceremony, elegantly dressed, sitting at a table laid for the dinner United States. Date of Photograph:1901 ca

Fresco by Signorelli showing two monks dining in the house of friends. They are seated at table, while a few women, standing next to them, are serving

A large group of people seated at table in the couryard of an open-air restaurant. A few waiters are serving. In the background a waitress is looking out a window of the building

Meal during a fox hunt at Acqua Santa, Rome Rome Acqua Santa. Date of Photograph:21/12/1903

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Zurab Getsadze

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"Lunch: A Timeless Tradition of Savoring Flavors and Creating Memories" Step back in time to 1922, where Jeeves and Wooster indulged in a delightful midday feast. As depicted by Hogarth's "Four Times of the Day, " noon was a momentous hour for lunch enthusiasts. Imagine strolling through Paddington Station in 1936, enticed by the aroma wafting from the Quick Lunch and Snack Bar. The hustle and bustle of travelers mingled with the sizzling sounds of delectable dishes being prepared. In William Heath Robinson's whimsical artwork, "The Toast, " we witness an ingenious contraption that ensures perfectly toasted bread for a satisfying lunchtime treat. Transport yourself to Nottinghamshire, UK, where a Melton Mowbray pork pie rests on a handmade ceramic plate. This iconic dish embodies British culinary heritage at its finest. Surrounded by loved ones during mealtime is truly heartwarming – even when one unexpected guest joins in. Witness how One of the Family becomes part of cherished memories shared over lunch. Pieter Bruegel the Elder's masterpiece "The Harvesters" showcases hardworking individuals taking respite from their laborious tasks to enjoy nourishment under golden rays. A reminder that sustenance fuels productivity. A heavy shire horse effortlessly pulls an old hay rake while farmers pause for their well-deserved reprieve. Even these noble creatures understand the importance of refueling during lunch breaks. At Goodwood races, Howard K Elcock captures racetrack enthusiasts relishing delicious meals trackside as they soak up exhilarating moments between races – proving that good food enhances any experience. Market reports come alive as an English Country Squire expertly carves succulent beef before eager diners' eyes. A testament to tradition and expertise passed down through generations. Giraffe Manor in Kenya offers an extraordinary dining experience where elegant giraffes gracefully join guests for lunch.