Asian Food Collection (#2)

Filo pastry filled with Asian beef salad and garnished with peppers, coriander leaves and sesame seeds

Exotic fruit salad

Oriental poussin with mangetout, peppers, and bowl of rice

Wether hin lay, Burmese pork curry with mango, onions, bamboo shoots

Selection of ingredients typical for South East Asian cuisine, spices, seeds, herbs, including ginger, galangal, lemon grass, Thai basil, pea aubergines, chilli peppers

Ohno kwautskwe, Burmese chicken noodle soup with coconut milk, containing boiled egg, onions, lemons

Filo pastry filled with Asian beef salad and garnished with peppers, coriander leaves and sesame seeds

Crab and cream cheese dip on prawn crackers next to a mango cocktail

Moily haldi, Sri Lankan coconut and turmeric fish soup, containing prawns, squid and white-fleshed fish, garnished with red chilli and coriander

Vietnamese beef with noodles in bowl, close-up

Street food for sale, Bangkok, Thailand, Southeast Asia, Asia

Dumplings for sale in a restaurant in Lhasa, Tibet, China, Asia

Food vendors, Namdaemun Market, Seoul, South Korea, Asia

Shrimps on a food stall, Ho Chi Minh City (Saigon), Vietnam, Indochina, Southeast Asia, Asia

Tempura shrimp and vegetables, Japan, Asia

Misoshiru soup, Japan, Asia

Cambodian food, Siem Reap area, Cambodia, Indochina, Southeast Asia, Asia

For sale as Licensed Images

Choose your image, Select your licence and Download the media

"Exploring the Vibrant Flavors of Asian Cuisine: From Traditional Vietnamese Delights to Authentic Chinese Street Food" Immerse yourself in the rich culinary heritage of Vietnam as you stroll through the bustling streets of Ho Chi Minh City, where traditional Vietnamese food is proudly displayed for sale. A captivating scene unfolds in Lhasa, Tibet, as a woman indulges in a steaming bowl of noodle soup, showcasing the heartwarming essence of Asian comfort food. Let your taste buds embark on a journey to Japan with a tantalizing glimpse at a perfectly crafted Ramen Bowl – an iconic dish that captures the essence of Tokyo's vibrant dining scene. Step into Tokyo and witness the artistry behind Japanese cuisine through a restaurant window display adorned with meticulously crafted plastic sushi rolls – an appetizing sight that leaves you craving more. Discover Bibimbap, Korea's beloved mixed rice dish, which has found its way into Japanese culture and is beautifully showcased in typical restaurant plastic food displays across Tokyo's Honshu region. Experience Macau's unique fusion cuisine as you encounter an enticing display of Portuguese Egg Tarts – a delightful blend of European and Chinese flavors that will leave you wanting another bite. Journey to Hanoi and be captivated by colorful arrays of aromatic spices for sale – an essential part of Vietnamese cooking that adds depth and complexity to their exquisite dishes. Lose yourself amidst Beijing's vibrant city market as tempting aromas waft from every corner, beckoning you towards traditional street food stalls offering authentic Chinese delicacies bursting with flavor. Witness Taiwanese culinary mastery unfold before your eyes as skilled chefs work their magic in bustling kitchens - creating delectable dishes that showcase Taiwan’s diverse gastronomic landscape. Explore Yunnan Province’s Tengchong market where exotic delicacies like Bird flower (Polygala arillata) are sold as food, offering a glimpse into the region's unique culinary traditions.