Basmati Rice Collection

Chicken Biryani served with dips on a plate, and a glass of lassi nearby

Fragrant yellow rice with spring onions and thinly sliced red chilli pepper in white bowl

Ingredients associated with Pakistani cuisine

Chicken curry with basmati rice and coriander, served with mini poppadoms

Mutter pulao served on metal plate with spoon, close up

Lamb curry garnished with coriander, in a metal serving dish, and a bowl of basmati rice, close-up

Bowl of Lamb Korma with rice and coriander

Saffron basmati rice with cardamom pods in serving dish, close-up

Bissi bela bhath, lentils and rice curry in a silver serving dish, view from above

Nasi campur (mixed rice) served with peanuts, fried egg, bean curd, fried chicken, satay, steamed rice, cucumber, fried soy beans

Chicken jalfrezi, Chicken in spicy curry sauce containing bell peppers, chilli peppers and coriander, with rice and pappadoms, on a metal serving dish, napkin, close-up

Spicy curried chicken and basmati rice, garnished with coriander leaves

Vegetable curry served with basmati rice on square wide-rimmed plate

For sale as Licensed Images

Choose your image, Select your licence and Download the media

Indulge in the exquisite taste of basmati rice, with its long and slender Brown Basmati rice grains that are sure to tantalize your taste buds. Picture a plate of Chicken Biryani served with an array of flavorful dips, accompanied by a refreshing glass of lassi nearby. The fragrant yellow rice, adorned with spring onions and thinly sliced red chili pepper, is presented elegantly in a white bowl. These dishes are just some how basmati rice perfectly complements Pakistani cuisine. Whether it's the aromatic Chicken curry with basmati rice and coriander or the delightful Mutter pulao served on a metal plate, each bite transports you to culinary heaven. And let's not forget about the succulent Lamb curry garnished with coriander, enticingly displayed in a metal serving dish alongside a bowl of fluffy basmati rice. For those seeking variety, there's also the delectable Bowl of Lamb Korma with rice and coriander or the visually stunning Saffron basmati rice adorned with cardamom pods. If you're feeling adventurous, try Bissi bela bhath - lentils and rice curry - presented beautifully in a silver serving dish from an aerial view. Traveling further east brings us Nasi campur (mixed rice), featuring an assortment of flavors such as peanuts, fried egg, bean curd, fried chicken, satay; all artfully arranged alongside steamed cucumber and fried soy beans. And who can resist the fiery delight that is Chicken jalfrezi? This spicy curry sauce containing bell peppers, chili peppers, and coriander pairs impeccably well with basmatiriceand crispy pappadoms, on ametal serving dish. The close-up shot captures every detail includingthe napkin ready for any messy fingers.