Bread Recipes Collection

Grissini Torinesi topped with fresh rosemary, coarse sea salt and sesame seeds, tied together using a reed

Close-up of Challah, Jewish Sabbath Bread

Loaf of Prune & Chocolate Bread with a slice removed showing the baked ingredients

Close-up of Carta Di Musica ( Music Paper Bread)

Panettone, Milanese Christmas Bread

Close-up of naan breads with a variety of toppings

Whole and halved multigrain rolls

Two loaves of Pane Di Prato, Traditional saltless Tuscan bread

Loaf of Swedish dill Bread with slices cut from it

A line of Parker House rolls

Quick bread muffins in a variety of flavoured variations including blueberry and cranberry

Blueberry Nut, Lemon Poppy Seed, and Cranberry Nut Muffins, stacked one on top of the other

Close-up of an individual brioche and the larger brioche a tete

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Indulge in the art of breadmaking with these tantalizing recipes that will leave your taste buds craving for more. Get ready to be mesmerized by the close-up shot of Challah, a traditional Jewish Sabbath Bread. Its golden crust and intricate braided design make it an irresistible centerpiece for any occasion. For those who love a touch of decadence, feast your eyes on the loaf of Prune & Chocolate Bread. With each slice revealing its baked ingredients, this sweet treat is sure to satisfy even the most discerning chocolate lover. Transport yourself to Italy with Carta Di Musica, also known as Music Paper Bread. This thin and crispy delight is perfect for snacking or pairing with your favorite dips and spreads. Celebrate Christmas like never before with Panettone, Milanese Christmas Bread. Its fluffy texture and rich flavors will instantly transport you to the festive streets of Milan. Experience a burst of flavors with our close-up shot of naan breads adorned with various toppings. From classic garlic butter to exotic tikka masala, these versatile flatbreads are perfect companions for any meal. Looking for something wholesome? Look no further than our whole and halved multigrain rolls. Packed with nutritious grains they can not only delicious but also guilt-free. Travel to Tuscany through Pane Di Prato - Traditional saltless Tuscan bread captured in two loaves that exude simplicity yet carry an unmistakable charm that has stood the test of time. Swedish Dill Bread offers a unique twist on traditional loaves – infused with aromatic dill flavor that adds a refreshing touch to every bite. Slice into it and let its enticing aroma fill your kitchen. The line-up wouldn't be complete without Parker House rolls standing tall in all their glory – soft, buttery perfection waiting to melt in your mouth at first bite. Indulge in quick bread muffins bursting with flavor variations such as blueberry and cranberry.