Condiment Collection (page 3)

Spices for sale, Souk in the Medina, Marrakech (Marrakesh), Morocco, North Africa, Africa

Onion and Garlic illustration 1851
The Natural History of the Sacred Scriptures, and Guide to General Zoology By W.I. Bicknell London and New York - John Tallis and Company 1851

Flax and Mustard illustration 1851
The Natural History of the Sacred Scriptures, and Guide to General Zoology By W.I. Bicknell London and New York - John Tallis and Company 1851

Coriander and Anise illustration 1851
The Natural History of the Sacred Scriptures, and Guide to General Zoology By W.I. Bicknell London and New York - John Tallis and Company 1851

Saffron botanical engraving 1857
A History of the Vegetable Kingdom by Wlliiam Rhind 1855

Cloves pepper engraving 1895
Meyers Konversations-Lexikon. Ein Nachschlagewerk des allgemeinen Wissens, 5th edition 17 volumes Bibliographisches Institut - Leipzig 1895-1897

Parsley root
Illustration of a Parsley root

In the Vinegar Factory in Hamburg, 1891 (oil on panel)
XKH149277 In the Vinegar Factory in Hamburg, 1891 (oil on panel) by Kuehl, Gotthardt Johann (1850-1915); 82.3x61.3 cm; Hamburger Kunsthalle, Hamburg

Hamburger & Mustard
View of a hamburger with lettuce and tomato on a bun, along with a knife and mustard, seen against a white background, 1970. (Photo by Tom Kelley/Getty Images)

Chicken In A Basket
View of a cooken chicken in basket with a small pitcher of honey & and a pair of biscuits on the side, 1990. (Photo by Tom Kelley/Getty Images)

North America, Mexico, Baja. Marinated chilis, olives and vegetables

North America, Mexico, Michoacan, Herrada, Three Virgins Restaurant condiments, sour cream
North America, Mexico, Michoacan, Herrada, Three Virgins Restaurant, condiments, sour cream. salsa, limes & salt

Roille, red strong garlic mayonnaise similar to aioli but more spicy Clos des Iles Le Brusc Six Fours Cote d Azur Var France

Ras-el-harnout (North African spice mixture), in small yellow bowl credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Dried Star anise fruits in small bowl. Also known as star aniseed, badiane or Chinese star anise. credit: Marie-Louise Avery / thePictureKitchen / TopFoto

Advertisement for Battleship Mustard. ca. 1938, Advertisement for Battleship Mustard

Tamarind (Tamarindus indica): Three full pods and one pod split in half

Above view of a bowl of mustard

Apple, sultana and date chutney

Onion Confit

Apricot and Almond Chutney on an open cheese sandwich

Pressing cranberries through a sieve with a spoon to produce smooth pulp in the bowl

Soy sauce in a white China bowl

Toast, marmalade and butter

Japanese table condiments, including seven-spice shichimi powder, jug of soy sauce, and ichimi ground chilli pepper

Asian cookery ingredients, including bottles, jars, fresh vegetables, spices

Glass jar with raspberry jam

Selection of condiments

Salt

Honey trickling off a honey stick

Close-up of pepper dip on a stick of celery

Close-up of a white spoon in mint sauce

Marinades, infused olive oil, vinegar, lemon, herbs including bay leaves and basil, and a spoon resting on top of a bowl

Different types of mustard on wooden spoons, including whole-grain mustard, Dijon mustard

Sesame-based condiments, sesame oil in glass bottle and tahini sauce in ceramic bowl, with spoon

Small and large bottles of of hot chilli sauce

Fermented bean curd in spoon and jar

Person holding knife in peanut butter, plate of toast

Glass / Pyrex bowl of passata, made from sieved Italian tomatoes
Glass/Pyrex bowl of passata, made from sieved Italian tomatoes

Bruschetta topped with tapenade and rocket, two black olives, close up

Honey Harissa Kofte

Close-up of orange juice added to a Maltaise sauce dripping from a flat-coiled wire whisk into a glass bowl

Removing jam from pan

Fresh cranberries boiling in pan

Bottles and jars containing oils, vinegars, seeds

Root ginger C014 / 1250
Root ginger. The rhizome (underground stem) of the ginger plant (Zingiber officinale) is used worldwide in a variety of forms as a cooking spice. It is also used in herbal remedies

Assorted spices C014 / 1501
Assorted spices

Cut root ginger C014 / 1251
Cut root ginger. The rhizome (underground stem) of the ginger plant (Zingiber officinale) is used worldwide in a variety of forms as a cooking spice. It is also used in herbal remedies

For sale as Licensed Images

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"Exploring the World of Condiments: From Cheeseburgers to Pickles and Everything in Between. " Indulge in a mouthwatering cheeseburger and chips combo, perfectly complemented by your favorite condiment. The humble salt grain and peppercorn - the dynamic duo that adds flavor and depth to every dish. Dive into history with an advertisement for Moore's Maltine Vinegar from the Midland Vinegar Company, a timeless condiment loved by generations. Transport yourself back to 1851 through Hemloc Mandrake Worwood's captivating illustration of mint and rue, two herbs often used as aromatic condiments. Savor luxury aboard the White Star Line with their exquisite cut glass condiment and wine glasses, elevating any dining experience. Uncover the nostalgic charm of OK Sauce, a British condiment popular during World War II that added zest to wartime meals. Experience opulence on board the White Star Line's first-class Elkington plate condiment tray, showcasing their commitment to culinary excellence. Discover nature's wonders with red mangroves like Rhozophora mangle - not just beautiful but also providing unique flavors for innovative condiments. Witness creativity at its finest as a little girl dons an adorable HP Sauce costume, celebrating her love for this iconic British condiment. Step back into WWI era with an intriguing advertisement for Pan Yan Pickle, reminding us how essential pickles were during times of rationing and scarcity. Appreciate black pepper (Piper nigrum), one of the most widely used spices worldwide; it brings heat and complexity as a versatile seasoning or tableside condiment. In this fascinating journey through time and taste buds, we celebrate the diverse world of condiments that enhance our culinary experiences.