Cooks Collection (page 4)

A model military kitchen (colour litho)
3096971 A model military kitchen (colour litho) by French School, (20th century); Private Collection; (add.info.: A model military kitchen. Une Cuisine Militaire Modele)

A Cruise on the Norfolk Broads (engraving)
1614494 A Cruise on the Norfolk Broads (engraving) by English School, (19th century); Private Collection; (add.info.: A Cruise on the Norfolk Broads)

Amusements of our Sailors at Suez, Donkey Polo (engraving)
1622819 Amusements of our Sailors at Suez, Donkey Polo (engraving) by Courbould, Alfred (fl.1831-75); Private Collection; (add.info.: Amusements of our Sailors at Suez, Donkey Polo)

Roman kitchen in Pompeii (chromolitho)
968423 Roman kitchen in Pompeii (chromolitho) by European School, (19th century); Private Collection; (add.info.: Roman kitchen in Pompeii)

Convict Life at Wormwood Scrubs Prison (engraving)
1046655 Convict Life at Wormwood Scrubs Prison (engraving) by Renouard, Charles Paul (1845-1924) (after); Private Collection; (add.info.: Convict Life at Wormwood Scrubs Prison)

The recalcitrant chicken (chromolitho)
1094432 The recalcitrant chicken (chromolitho) by French School, (19th century); Private Collection; (add.info.: The recalcitrant chicken)

Le Rubis cake making machines (chromolitho)
1093350 Le Rubis cake making machines (chromolitho) by French School, (19th century); Private Collection; (add.info.: Le Rubis cake making machines. French educational card.); © Look and Learn

Calendar with a variety of kitchen implements (colour litho)
982465 Calendar with a variety of kitchen implements (colour litho) by English School, (20th century); Private Collection; (add.info)

The English Cook (colour litho)
3657103 The English Cook (colour litho) by American School, (19th century); Private Collection; (add.info.: The English Cook)

In the Guildhall Crypt: Preparing the Banquet (b / w photo)
3102045 In the Guildhall Crypt: Preparing the Banquet (b/w photo) by English Photographer, (19th century); Private Collection; (add.info.: In the Guildhall Crypt: Preparing the Banquet)

Tomb Stone of Canynges Cook (pencil & w / c on paper)
2831471 Tomb Stone of Canynges Cook (pencil & w/c on paper) by Homes, Marcus H. (1803-1854); Bristol Museum and Art Gallery, UK; eBristol Museums

View of the kitchens for the banquet of the mayors of France (colour litho)
2807839 View of the kitchens for the banquet of the mayors of France (colour litho) by French School, (20th century); Private Collection; (add.info)

Alexis Soyer (engraving)
2771647 Alexis Soyer (engraving) by Landells, Robert Thomas (1833-77) (after); Private Collection; (add.info.: Alexis Soyer)

A nice folk festival (colour litho)
2783675 A nice folk festival (colour litho) by Beltrame, Achille (1871-1945); Private Collection; (add.info.: A nice folk festival)

A Pantagruelic Americanata (Colour Litho)
2778080 A Pantagruelic Americanata (Colour Litho) by Beltrame, Achille (1871-1945); Private Collection; (add.info.: A pantagruelic American girl)

Among the most lively curiosity was held in Budapest the contest of the queens of the house (colour litho)
2778048 Among the most lively curiosity was held in Budapest the contest of the queens of the house (colour litho) by Beltrame

Chefs cooking at Sherrys restaurant, New York, 1902 (silver gelatin print)
MNY380766 Chefs cooking at Sherrys restaurant, New York, 1902 (silver gelatin print) by Byron Company (fl.1890-1942); 35.6x27.9 cm; Museum of the City of New York

The kitchen at the Hotel Manhattan, 1902 (silver gelatin print)
MNY380677 The kitchen at the Hotel Manhattan, 1902 (silver gelatin print) by Byron Company (fl.1890-1942); 27.9x35.6 cm; Museum of the City of New York, USA; (add.info.: Hotel Manhattan)

Promotional card for the Parisian Department Store Au Bon Marche
488396 Promotional card for the Parisian Department Store Au Bon MarchA©, depicting cooks dancing on the Bridge at Avignon, c.1895 (colour lithograph) by French School

The Recipe Book (chromolitho)
734961 The Recipe Book (chromolitho) by European School, (19th century); Private Collection; (add.info.: The Recipe Book. Liebig card)

Bakers of York, 1595-1596 (engraving) (sepia photo)
STC347576 Bakers of York, 1595-1596 (engraving) (sepia photo) by English School; Private Collection; (add.info.: Copy of the vellum original; Preparing the dough for baking and baking the dough;)

The Story of Mary and Martha, illustration from the Bible, engraved by J. C
STC425581 The Story of Mary and Martha, illustration from the Bible, engraved by J.C. Bodenehr (sepia engraving) by Merian

Nashional Taste (coloured engraving)
586567 Nashional Taste (coloured engraving) by Cruikshank, George (1792-1878); Private Collection; (add.info.: Nashional Taste; dedicated without permission to the Church Commissioners; dated 7 April)

The Finishing Touch (engraving)
1621699 The Finishing Touch (engraving) by Marks, Henry Stacey (1829-98) (after); Private Collection; (add.info.: The Finishing Touch)

Our Cook Room, c. 1858 (lithograph)
3744548 Our Cook Room, c.1858 (lithograph) by Atkinson, George Francklin (1822-59) (after); Private Collection; (add.info.: From " Curry & Rice" on forty plates; or)

Trade card for Liebig meat extract (chromolitho)
974627 Trade card for Liebig meat extract (chromolitho) by European School, (19th century); Private Collection; (add.info.: Trade card for Liebig meat extract)

Kitchen for an hotel (chromolitho)
976482 Kitchen for an hotel (chromolitho) by English School, (19th century); Private Collection; (add.info.: Kitchen for an hotel)

The German Cook (colour litho)
3657108 The German Cook (colour litho) by American School, (19th century); Private Collection; (add.info.: The German Cook)

Little boy cooking a fish (colour photo)
3091285 Little boy cooking a fish (colour photo) by French Photographer, (20th century); Private Collection; (add.info.: Little boy cooking a fish)

Woman telephoning a plumber (colour litho)
3094450 Woman telephoning a plumber (colour litho) by American School, (20th century); Private Collection; (add.info.: Woman telephoning a plumber. Postcard, early 20th century)

The Naval Manoeuvres (engraving)
1046561 The Naval Manoeuvres (engraving) by Staniland, Charles J. (1838-1916) (after); Private Collection; (add.info.: The Naval Manoeuvres)

The Military Manoeuvres and the Camera, Scenes in the Camps of Churn and Crookham (b / w photo)
1062949 The Military Manoeuvres and the Camera, Scenes in the Camps of Churn and Crookham (b/w photo) by English photographer

The Military Manoeuvres in Berkshire (engraving)
1063005 The Military Manoeuvres in Berkshire (engraving) by Renouard, Charles Paul (1845-1924) (after); Private Collection; (add.info.: The Military Manoeuvres in Berkshire)

Too much salt - unpleasant surprise (chromolitho)
1094431 Too much salt - unpleasant surprise (chromolitho) by French School, (19th century); Private Collection; (add.info.: Too much salt - unpleasant surprise)

To the bosss health (chromolitho)
1094180 To the bosss health (chromolitho) by French School, (19th century); Private Collection; (add.info.: To the bosss health)

New recruits of the Auxiliary territorial Service (ATS) undergoing training as cooks in South Eastern England during the Second World War. 25th April 1943

Cookery contest between the famous "men only"
Cookery contest between the famous " men only" cookery class and a team of girls of the Auxiliary Territorial Service (ATS) taking place at Sailsbury, Wiltshire during the Second world War

Men of the Merchant navy are now being trained as cooks in the school where many world famous Chefs started their careers, the Westminster Tech College, School of Cookery

Miss Cleveland stirs Christmas pud. 1976

The Guildhall Kitchen, Gresham Street, London, EC2. Food is prepared for a big event in June 1947

Comedian Frankie Howerd seen here giving the chefs of an unnamed Coventry hotel a hand in their Christmas pudding making. Circa 1957

Rising Champ. The monster Yorkshire pudding, made for charity. July 1982 P006533

Too many cooks RAF cooks decorate a Coronation Lamprey Cake for the Queens Coronation. D1964

Brochure front cover advertising Thomas Cooks travel service. Date: 1954

Interior of Messrs. Cook s, Ludgate Circus, London. Date: 1900

A Man of Van Diemens Land (Tasmania) encountered during Cooks visit Date: circa 1770

The kitchen at Burghley, 1844. Creator: Unknown
The kitchen at Burghley, 1844. Interior showing the great kitchens at Burghley House, near Stamford, Lincolnshire. The house was built in the 16th century

Barbecuing on a Spit Date: 1954

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"Honorius Patron Saint of Cooks: A Tribute to the Culinary Masters" Step into the world of cooks, where flavors come alive and culinary magic unfolds. From Too Many Cooks by Lawson Wood to Tolvaddon Mine in Cornwall circa 1900, their artistry knows no bounds. In a bustling New York City, chefs gather at Sherrys restaurant in 1902, captured forever in a silver gelatin print. Their passion for food evident as they savor a well-deserved lunch. A poster advertising a Cooks Tours railway excursion beckons adventure-seekers with promises of exploration and discovery. "Too Many Cooks" indeed. With a single ticket, embark on an unforgettable journey anywhere your heart desires. Travel back in time to witness the skillful hands of a 1940s housewife cooking up delicious meals that nourish both body and soul. Her dedication reflects the timeless role throughout history. Enter an 18th-century French kitchen, filled with tantalizing aromas and exquisite ingredients. Here, masterful techniques are passed down from generation to generation, preserving culinary traditions that still delight palates today. In the heart of London's Regent Palace Hotel kitchens lies innovation and creativity. Chefs push boundaries and redefine gastronomy while crafting memorable dining experiences for discerning guests. The Nile is Egypt; Cooks Nile Steamers epitomize luxury travel along this majestic river. Indulge in opulent feasts aboard these floating palaces as you immerse yourself in ancient wonders and modern delights alike. Cooks - guardians of taste buds worldwide - honor their craft with unwavering devotion. They transform humble ingredients into works of art that ignite our senses and bring people together around shared tables. So let us celebrate these unsung heroes who turn mere sustenance into extraordinary experiences through their boundless creativity and love for all things culinary.