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Langoustines Collection

"Langoustines: A Delicacy of the Sea" Indulge in the exquisite taste of langoustines, also known as Norway lobsters or Dublin Bay prawns

Background imageLangoustines Collection: Langoustines On Yellow

Langoustines On Yellow
Alice Straker

Background imageLangoustines Collection: Peche Aux Crevettes (colour litho)

Peche Aux Crevettes (colour litho)
2798866 Peche Aux Crevettes (colour litho) by Robida, Albert (1848-1926) (after); Private Collection; (add.info.: Peche Aux Crevettes)

Background imageLangoustines Collection: Langouste grainee et Crevettes (engraving)

Langouste grainee et Crevettes (engraving)
3645672 Langouste grainee et Crevettes (engraving) by French School, (19th century); Private Collection; (add.info.: Langouste grainee et Crevettes. Illustration for Le Magasin Pittoresque (1872)

Background imageLangoustines Collection: EyeUbiquitous_20114478

EyeUbiquitous_20114478
Spain, Andalucia, Cadiz, A fishmonger prepares an order for langoustines at his stall in the Central Market

Background imageLangoustines Collection: Spain, Madrid, Display of langoustines on a stall in the Mercado San Anton

Spain, Madrid, Display of langoustines on a stall in the Mercado San Anton

Background imageLangoustines Collection: Cooked langoustines plated C018 / 0765

Cooked langoustines plated C018 / 0765
Scottish langoustines cooked and served on a plate

Background imageLangoustines Collection: Fresh Langoustines C018 / 0773

Fresh Langoustines C018 / 0773
FRESH LANGOUSTINES READY TO BE PACKED TO SHIP TO THE CONTINENT.Nephrops norvegicus, known variously as the Norway lobster, Dublin Bay prawn, langoustine or scampi, is a slim

Background imageLangoustines Collection: Fishing for Langoustines C018 / 0763

Fishing for Langoustines C018 / 0763
Fishing for Langoustines. FRESH LANGOUSTINES ARE TAKEN FROM THE CAGES

Background imageLangoustines Collection: Fishing for Langoustines C018 / 0761

Fishing for Langoustines C018 / 0761
Fishing for Langoustines. FRESH LANGOUSTINES ARE TAKEN FROM THE CAGES

Background imageLangoustines Collection: Fishing for Langoustines in scotland C018 / 0772

Fishing for Langoustines in scotland C018 / 0772
Fishing for Langoustines. Langoustine Cages are Returned to the Sea for the Next Catch

Background imageLangoustines Collection: Norway Lobster PM 7461 Nephrops © Pat Morris / ARDEA LONDON

Norway Lobster PM 7461 Nephrops © Pat Morris / ARDEA LONDON
PM-7461 Norway LOBSTER / Scampi / Dublin Bay Prawn / Langoustine Nephrops norvegicus Distribution: Iceland, Faroe islands, N W Norway, UK

Background imageLangoustines Collection: Langoustines

Langoustines
LA-2263 Langoustines / Norway Lobsters / Dublin Bay Prawns - two Often eaten as scampi Jean Michel Labat Please note that prints are for personal display purposes only



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"Langoustines: A Delicacy of the Sea" Indulge in the exquisite taste of langoustines, also known as Norway lobsters or Dublin Bay prawns. These delectable crustaceans are a true delight for seafood enthusiasts. In the vibrant artwork "Langoustines On Yellow, " their vibrant orange hue stands out against a striking yellow backdrop, showcasing their natural beauty. Similarly, "Peche Aux Crevettes (colour litho)" and "Langouste grainee et Crevettes (engraving)" depict these succulent creatures in stunning detail. Step into Madrid's Mercado San Anton and be captivated by the captivating display on a stall. The sight is truly mesmerizing, with their glistening shells reflecting light and tempting passersby to savor their flavors. For those seeking culinary inspiration, look no further than the tantalizing images of cooked langoustines plated to perfection ("Cooked langoustines plated C018 / 0765"). Their tender meat paired with an array of sauces and garnishes promises an unforgettable dining experience. If you prefer your seafood fresh from its natural habitat, witness fishermen engaged in "Fishing for Langoustines" off Scotland's picturesque coast ("C018 / 0763" and "C018 / 0761"). This traditional method ensures that only the finest specimens make it onto your plate. Dive deeper into marine life with glimpses of Nephrops – another name for these delightful creatures – thriving beneath Norwegian waters ("Norway Lobster PM 7461 Nephrops © Pat Morris / ARDEA LONDON"). Their graceful movements and intricate anatomy reveal nature's wonders at play. Whether enjoyed steamed or grilled, langoustines offer a delicate yet rich flavor profile that satisfies even the most discerning palates.