Legumes Collection (#3)

Dwarf French Bean (Phaseolus vulgaris) Safari, close-up of ripe pods, growing in garden vegetable plot, Bacton, Suffolk, England, august

Soya Bean (Glycine max) harvested crop, dumped on ground beside full bins during harvest, James Valley Grain, North Dakota, U.S.A. October

Flowering horseshoe vetch (Hippocrepus comosa) in chalk grassland meadow, Wiltshire, England, United Kingdom, Europe

Soya Bean (Glycine max) crop, close-up of pods on plant, Pennsylvania, U. S. A. august
Soya Bean (Glycine max) crop, close-up of pods on plant, Pennsylvania, U.S.A. august

Soya Bean (Glycine max) crop, growing in field, Pennsylvania, U. S. A. august
Soya Bean (Glycine max) crop, growing in field, Pennsylvania, U.S.A. august

Shining Milkvetch (Astragalus lentiginosus ssp. micans) rare endemic, skeleton on high dunes in remote part of desert
Shining Milkvetch (Astragalus lentiginosus ssp.micans) rare endemic, skeleton on high dunes in remote part of desert valley, Eureka Dunes, Death Valley, Mojave Desert, California, U.S.A. february

Soya Bean (Glycine max) crop, field in evening sunlight, Pennsylvania, U. S. A. august
Soya Bean (Glycine max) crop, field in evening sunlight, Pennsylvania, U.S.A. august

Slender Broomrape (Orobanche gracilis) close-up of flowers, parasitic on legumes, Slovenia, june

Field Bean (Vicia faba) flowering, young crop growing in field, Bacton, Suffolk, England, may

False Acacia (Robinia pseudoacacia) introduced naturalised species, close-up of flowers and leaves, Italy, april

Field Bean (Vicia faba) young crop, growing in field, Sussex, England, may

Sea Pea (Lathyrus japonicus) Flower - The Haven, Thorpeness Suffolk Wildlife Trust

Sea Pea (Lathyrus japonicus) Pea/fruit - The Haven, Thorpeness Suffolk Wildlife Trust

Fenugreek (Trigonella balansae) flowering mass, growing on beach, Molyvos, Lesvos, Greece, april

Italian Sainfoin (Hedysarum coronarium) flowering, legume cultivated for fodder, Italy, april

Organic broad beans (Vicia faba)
Organic broad beans (Vicia faba Masterpiece Green Longpod ) open on a wooden surface. Broad beans are very nutritious containing 23% protein

Salted peanuts (Arachis hypogaea) in a bowl. Peanuts are a good source of E and B-complex vitamins, and protein. A small percentage of people have a peanut allergy

Bronze Age Feast
Coloured engraving of a Bronze Age feast. Ingredients could have included game, meat from domesticated animals, birds, fish, cereals such as wheat barley and oats, fruit

Broad bean root nodules, light micrograph
Broad bean root nodules. Light micrograph of the sections of the root nodules of the broad bean (Vicia faber) which are full of nitrogen-fixing bacteria

Dyers greenweed (Genista tinctoria) flowers

Home-grown organic vegetables. Basket of summer vegetables organically grown in a domestic garden. Clockwise from right: carrots (Daucus carota), courgettes (Cucurbita pepo)

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"Exploring the World of Legumes: From Coffee to Lentils and Beyond" Red coffee berries (Coffea arabica) on a bed of coffee beans with coffee leaves: A vibrant display of nature's gift, showcasing the journey from berry to beloved beverage. Typical Moroccan Lentil Soup, Tangier, Morocco, North Africa: Delve into the rich flavors and cultural heritage of Morocco with this hearty and aromatic lentil soup. Umbria, Italy. Legumes close up, Castelluccio di Norcia: Feast your eyes on a colorful tapestry in Italy's picturesque countryside - a true celebration of local produce. DDE-90024298: Uncover the scientific wonders behind legume cultivation as we delve into their genetic code and explore their potential for sustainable agriculture. The Greengrocer (fresco): Step back in time through this ancient fresco depicting a bustling marketplace where legumes take center stage among an array of fresh produce. The Vegetable Market (fresco) (detail): Zooming in on one corner of an exquisite fresco reveals the intricate beauty and importance given to legumes in historical food markets. Still Life with Vegetables (oil on canvas): An artist's brush captures the essence of abundance as various vegetables including legumes come together harmoniously in this captivating still life painting. Promotional and educational card for children featuring food specialties from Rhone region: Introduce young minds to diverse flavors by highlighting how legumes play a vital role in traditional dishes from France's Rhone region. Chacun Son Metier (colored engraving): Discover how different professions contribute to our love affair with legumes through this enchanting engraving that showcases farmers' dedication to cultivating these nutritious crops. Two-tier market.