Pilchard Collection (#2)

Long-beaked Common Dolphin (Delphinus capensis) adult, feeding on baitball school of small bait fish, offshore Port St. Johns, Wild Coast, Eastern Cape (Transkei), South Africa

Cape Gannet (Morus capensis) adult, diving underwater and feeding on baitball school of small bait fish, offshore Port St. Johns, Wild Coast, Eastern Cape (Transkei), South Africa

Cape Gannet (Morus capensis) two adults, diving underwater and feeding on baitball school of small bait fish, offshore Port St. Johns, Wild Coast, Eastern Cape (Transkei), South Africa

Cape Gannet (Morus capensis) and Long-beaked Common Dolphin (Delphinus capensis) adults, diving underwater and feeding on baitball school of small bait fish, offshore Port St

Shoal of sardines (family Clupeidae). The shoal is the dark blue mass that runs from bottom right to upper left. Photographed by Stradbroke Island, off the Queensland coast of Australia

Sardines
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California Pilchard / Pacific Sardine - Pacific Ocean, Monterey, California
ROG-14180 California Pilchard / Pacific Sardine Pacific Ocean, Monterey, California, USA Sardinops sagax caerulea Bob Gibbons Please note that prints are for personal display purposes only

Unloading the pilchard catch at St Ives, Cornwall
Fishermen unloading a catch of pilchards from their boats on the beach at St Ives, Cornwall. Men with horses and carts wait for a full load before setting off

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The European pilchard, scientifically known as Sardina pilchardus, is a species of small bait fish found in abundance off the coast of Cornwall, particularly in the picturesque village of Polperro. These silvery creatures play a crucial role in the marine ecosystem and have been an integral part of Cornwall's history for centuries. In the early 1900s, pilchard fishing in Cornwall was a thriving industry that employed traditional methods such as using seine nets. This technique involved casting large nets into the sea to encircle schools of pilchards and haul them onto fishing boats. Towan Head, Newquay served as a prominent location for this practice back then. One can only imagine the sight that greeted fishermen when they encountered three adult Long-beaked Common Dolphins feeding on a baitball school of small bait fish alongside their catch. The synergy between these majestic dolphins and their prey showcases nature's delicate balance. Pilchard fishing with seine nets required skill and teamwork from local fishermen who relied on their knowledge passed down through generations. It was not just about catching these oily fish but also preserving them for various purposes like food or fertilizer production. Today, while modern techniques have replaced some traditional practices, pilchards remain an important part of Cornish culture and cuisine. Whether enjoyed fresh or canned, these flavorful fish continue to be cherished by locals and visitors alike. As you stroll along Polperro's charming streets or gaze at historical photographs capturing scenes from Towan Head over a century ago, take a moment to appreciate the rich heritage associated with pilchard fishing in Cornwall. It serves as a reminder of our deep connection with nature and how it has sustained communities throughout time.