Praline Collection

Carnival! Mackintoshs toffee de luxe, 1930. Creator: D Ylen, Jean (1886-1938)
Carnival! Mackintoshs toffee de luxe, 1930. Private Collection

Georg Landrin, Saint Petersburg, 1890. Creator: Anonymous
Georg Landrin, Saint Petersburg, 1890. Private Collection

Hand made praline specialities (photo)
6018393 Hand made praline specialities (photo) by European Photographer, (19th century); Private Collection; (add.info.: Hand made praline specialities)

Display of Pralines
A Display of Dainty Types of Pralines - nuts browned in sugar, named after Marechal de Plessis-Pralin (1598-1675) whose cook invented them. 15 kinds are shown here. Date: circa 1930

Pouring almond flakes, sugar and lemon juice mixture into an oiled pan

Chocolates F008 / 2149
Chocolates

Honey F007 / 0347
Honey

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Step right up and indulge in the sweetest carnival treat, praline. Dating back to 1930, this delectable delight known as Mackintosh's Toffee De Luxe was created by the talented Jean D. Ylen. As we stroll through the vibrant streets of New Orleans' French Quarter, our senses are captivated by the aroma of hand-made praline specialties. Intrigued by their display, we witness a mesmerizing process unfold before our eyes. Almond flakes dance gracefully as they are poured into an oiled pan alongside sugar and a hint of tangy lemon juice. The anticipation builds as these ingredients meld together to create a heavenly concoction that will soon become irresistible pralines. As we savor each bite, it becomes evident why these treats have captured hearts across continents. From Louisiana's rich culinary heritage to Germany's passion for all things sweet, pralines have become an international sensation. The velvety smoothness of chocolates F008/2149 envelops our taste buds with pure bliss while honey-infused delights labeled F007/0347 transport us to European realms where indulgence knows no bounds. So come one, come all. Join us on this tantalizing journey through time and flavor as we celebrate the artistry behind pralines. Indulge in their melt-in-your-mouth goodness and let your taste buds be transported to a world filled with sweetness and joy.