Theobroma Cacao Collection

COCOA. Branch of a cocoa tree (Theobroma cacao). Line engraving by P. Sluyter after a drawing by Maria Sibylla Merian, from Merians De metamorphosibus insectorum Surinamensium, 1705

Cocoa or cocoa leaf, Theobroma cacao. Chromolithograph after a botanical illustration from Hermann Adolph Koehler's
FLO4995273 Cocoa or cocoa leaf, Theobroma cacao. Chromolithograph after a botanical illustration from Hermann Adolph Koehler's Medicinal Plants, edited by Gustav Pabst, Koehler, Germany

Cacao or cocoa tree, Theobroma cacao. Handcoloured copperplate engraving by George Cooke after an illustration by
FLO4665819 Cacao or cocoa tree, Theobroma cacao. Handcoloured copperplate engraving by George Cooke after an illustration by William Miller from Conrad Loddiges Botanical Cabinet, Hackney, London

Cacao or cocoa tree, Theobroma cacao. Handcoloured copperplate engraving from Dr
FLO4564023 Cacao or cocoa tree, Theobroma cacao. Handcoloured copperplate engraving from Dr. Willibald Artus Hand-Atlas sammtlicher mediinisch-pharmaceutischer Gewachse

Cacao or cocoa tree and fruit, Theobroma cacao. Handcoloured copperplate engraving by P
FLO4997147 Cacao or cocoa tree and fruit, Theobroma cacao. Handcoloured copperplate engraving by P. Sluyter after an illustration by Maria Sibylla Merian from Metamorphosis of the Insects of

Cocoa or cocoa bean, Theobroma cocoa. Chromolithograph after a botanical illustration from Hermann Adolph Koehler's
FLO4995276 Cocoa or cocoa bean, Theobroma cocoa. Chromolithograph after a botanical illustration from Hermann Adolph Koehler's Medicinal Plants, edited by Gustav Pabst, Koehler, Germany

Chocolate or cocoa tree, 1880 (handcoloured litho)
FLO4986827 Chocolate or cocoa tree, 1880 (handcoloured litho); (add.info.: Lithograph by Hanhart after a botanical illustration by David Blair from Robert Bentley)

Cacao, 1783. Creator: Jan Brandes
Cacao, 1783. Theobroma cacao; cocoa fruit, leaf and fruit with broken skin so that the cocoa beans are visible

Cocoa Plant, Caterpillar, Butterflies, 1705 Illustration showing cocoa plant, caterpillar, pupa and butterflies. Illustration by Maria Sibylla Merian (1647-1717)

cocoa bean, theobroma cacao
West Indies, Windward Islands, Grenada, Cocoa beans drying in the sun at Dougaldston Estate plantation in St John parish

Africa, SA£o Toma and Principe. Bags with dried cocoa beans
Africa, So TomA and Principe. Bags with dried cocoa beans

Africa, SA£o Toma and Principe. Ripe cocoa fruit
Africa, So TomA and Principe. Ripe cocoa fruit

Africa, SA£o Toma and Principe. Cocoa tree in Roca Sundy on Principe Island
Africa, So TomA and Principe. Cocoa tree in Roca Sundy on Principe Island

Africa, SA£o Toma and Principe. Demonstration during the chocolate tasting in the
Africa, So TomA and Principe. Demonstration during the chocolate tasting in the factory of Claudio Corallo

Africa, SA£o Toma and Principe. Ripe Cocoa fruits on a tree in the Claudio Corallo
Africa, So TomA and Principe. Ripe Cocoa fruits on a tree in the Claudio Corallo plantation of Sao TomA

Common Cocoa

Coffee, Tea, Chocolate and Breadfruit, plate from a botanical study, engraved by J
CHT175075 Coffee, Tea, Chocolate and Breadfruit, plate from a botanical study, engraved by J. Bishop, 1872 (coloured engraving) by Fitch, W

Cacao, from a manuscript on plants and civilization in the Antilles, c
CHT172437 Cacao, from a manuscript on plants and civilization in the Antilles, c.1686 (w/c on paper) by Plumier, Charles (1646-1704); Bibliotheque Nationale, Paris, France; eArchives Charmet; French

theobroma cacao, cocoa bean, green subject
Theobroma cacao Cocoa bean Green subject

mexico, oaxaca, cocoa beans and pod
Cocoa bean, Theobroma cacao. Cocoa beans and pod. Mexico, Oaxaca

theobroma cacao, cocoa bean
Theobroma cacao Cocoa bean Brown subject

Cocoa tree -Theobroma cacao- with yellow cocoa fruits, Kumily, Kerala, India

CACAO TREE. Theobroma cacao. Line engraving, 19th century

The chocolate nut tree, 1886. Pod of the Cacao tree, from which cocoa and chocolate are made. Illustration from Cyclopaedia of Useful Arts, Mechanical and Chemical, Manufactures, Mining

Theobroma cacao, cocoa tree
Watercolour on paper by Evelyn M. Woolward (fl.1880-90s). Held in the Library and Archives

Yellow cacao fruit -Theobroma cacao-, Kumily, Kerala, India

Green fruits on a Cocoa Tree -Theobroma cacao-, Bali, Indonesia

Red fruits on a Cocoa Tree -Theobroma cacao-, Bali, Indonesia

Stages of chocolate production. Image shows whole cocoa pod (Theobroma cacao), split cacoa pod showing raw beans, raw beans removed from pod, dried and roasted beans. ECUADOR. South America

Cocoa pod halved open

Fruit from Theobroma cacao (Cocoa tree), close-up

Flowers of Cacao Theobroma cacao, illustration
Botany - Trees - Sterculiaceae - Flowers of Cacao (Theobroma cacao), illustration

Cacao Theobroma Cacao left, Rubber Tree Hevea brasiliensis, illustration
Botany - Trees - Cacao (Theobroma Cacao) (left), Rubber Tree (Hevea brasiliensis), illustration

Plant and fruit of Cacao tree Theobroma cacao, color print
Herbal, 19th century. Plant and fruit of Cacao tree (Theobroma cacao). Color print, France

Diseased cocoa pods, Ecuador C016 / 8421
Diseased cocoa pods. Cocoa (Theobroma cacao) fruit (pods) infected with frosty pod rot disease. This damaging disease is caused by the basidiomycete fungus Moniliophthora roreri

Cocoa Powder Drink (LM)
Cocoa powder drink. Light micrograph of cocoa powder mixed with water shown under bright field illumination. Magnification x812 (x190 at 10cm wide)

Cocoa Powder Drink (LM) C014 / 1709
Cocoa powder drink. Light micrograph of cocoa powder mixed with water shown under bright field illumination. Magnification x1625 (x385 at 10cm wide)

Cocoa (Theobroma cacao) plant C013 / 6570
Cocoa. Pressed leaves and artwork of the cocoa plant (Theobroma cacao), the source of chocolate. Leaves collected by the British naturalist Sir Hans Sloane (1660- 1753) in Jamaica

Cocoa plantation, Indonesia C013 / 5091
Cocoa plantation. Man holding cocoa (cacao) pods he has harvested from trees at a plantation. Photographed in Sausu Peore, Central Sulawesi, Indonesia

Cocoa plantation, Indonesia C013 / 5090
Cocoa plantation. Cocoa (cacao) pods from trees at a plantation. Photographed in Sausu Peore, Central Sulawesi, Indonesia

Cocoa plantation, Indonesia C013 / 5089
Cocoa plantation. Man harvesting cocoa (cacao, Theobroma cacao) pods from trees at a plantation. Photographed in Sausu Peore, Central Sulawesi, Indonesia

Theobroma cacao, cocoa
Illustration from the Botany Library Plate Collection held at the Natural History Museum, London

Theobroma cacao, chocolate
Collected by Sir Hans Sloane in Jamaica. Specimen held at the Natural History Museum, London

CACAO TREE. Theobroma cacao. The flowers, young fruit, and ripened pod of the cacao tree. Line engraving, 1891

CACAO. Theobroma cacao. Leaves, fruit, and ripened pod of the cacao tree. Line engraving, French, 1834

Cocoa pods and nutmeg on a market stall. Cocoa pods (Theobroma cacao, upper left and right) contain the cocoa beans (seeds) from which chocolate is made

Cocoa beans. These beans are obtained from the pod of the cocoa plant (Theobroma cacao), also known as the cacao tree. The leathery yellow pod (not seen)

Cocoa pods growing on the branch of a cacao or chocolate tree (Theobroma cacao). The pods contain the cocoa beans (seeds) from which chocolate is made

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"Theobroma cacao: The Essence of Chocolate" Indulge in the rich history and tantalizing flavors of Theobroma cacao, the tree that gives birth to one of the world's most beloved treats - cocoa. This line engraving by P. Sluyter after a drawing by Maria Sibylla Merian takes us back to 1705, showcasing a branch of a cocoa tree in all its intricate beauty. Traveling to Africa, specifically São Tomé and Príncipe, we witness bags filled with dried cocoa beans - nature's precious gems. These beans hold within them the potential for delectable delights that have captivated our taste buds for centuries. Continuing our journey through these enchanting islands, we encounter ripe cocoa fruits hanging from trees like jewels waiting to be discovered. In Roca Sundy on Príncipe Island, a majestic cocoa tree stands tall as if guarding its treasure. Immerse yourself in the artistry of chocolate-making during a demonstration at São Tomé and Príncipe. As you savor each bite during a chocolate tasting event, let your senses dance with delight as you experience the true essence of this magical fruit. Venturing further into Claudio Corallo's plantation, we are greeted by ripe cocoa fruits adorning trees like ornaments on display. Here lies an oasis where green subjects thrive under careful cultivation – their vibrant hues promising future moments of blissful indulgence. The allure extends beyond mere consumption; it has inspired artists throughout history. A botanical study reveals how coffee, tea, chocolate, and breadfruit intertwine harmoniously in nature's tapestry – each playing their part in shaping civilizations across time. Delve deeper into ancient manuscripts exploring plants and civilization in the Antilles; discover Cacao as more than just an ingredient but rather an integral part of cultural heritage woven intricately into society’s fabric.