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The vegetal kingdom is a diverse and fascinating world, filled with an array of plants that provide us with nourishment, beauty, and medicinal properties. From the tangy citrus fruits to the delicate tea leaves, nature offers us a bountiful harvest. Citrus fruits, known as "fruits du genre citrus, " are not only refreshing but also packed with vitamin C. Their vibrant colors and zesty flavors add a burst of sunshine to our plates. Tea tree or tea plant (Camellia sinensis) has been cherished for centuries for its aromatic leaves that brew into soothing cups of tea. Thea sinensis is another name for this remarkable plant that brings comfort and relaxation to many. The common barberry (Berberis vulgaris), also known as Epine-vinette commune in French, boasts bright red berries that have both culinary and medicinal uses. Its tartness adds a unique twist to various dishes while offering potential health benefits. Sweet violet or garden violet (Viola odorata) enchants us with its delicate purple petals and enchanting fragrance. Violette odorante in French, it is often used in perfumes or as an edible decoration on desserts. Hedge mustard (Sisymbrium officinale), also called Erysimum officinale or Velar in French, is an herbaceous plant known for its peppery taste. It adds a delightful kick when used as a condiment or incorporated into salads. The American tulip tree (Liriodendron tulipifera), commonly referred to as Tulipier de Virginie in French, stands tall with its distinctive flowers resembling tulips. This majestic tree provides shade while adding beauty to landscapes around the world. Alexandrian senna (Senna alexandrina), Cassia acutifolia or Sene à feuilles aigues in French, has long been recognized for its laxative properties. Its leaves are used in herbal remedies to promote digestive health.