Viniculture Collection (page 7)

Traditional viniculture in the Cha de Caldeiras, . Stratovolcano mount Pico do Fogo. Fogo Island (Ilha do Fogo), part of Cape Verde in the central Atlantic

Map of the Rheingau, 1844. Creator: Unknown
Map of the Rheingau, 1844. The Rhine in Germany:the small district within Wiesbaden and Bacharach, or rather, properly called the Rheingau, between Walluf and Lorch

The Harvest and the Wine-Press of Blood. Creator: Hans Schaufelein the Elder
The Harvest and the Wine-Press of Blood

View by drone of top-down high angle view of vineyards, Valtellina, Lombardy, Italy, Europe

Aerial panoramic view of vineyards with village illuminated by sun in autumn, Berbenno, Valtellina, Lombardy, Italy, Europe

An Australian Vineyard, 1923. Creator: Unknown
An Australian Vineyard, 1923. From " Australia, New Zealand and Oceania in Pictures", by H. Clive Barnard, M.A. Blitt. [A. & C. Black, Limited, London, 1923]

Vineyards of Sagrantino di Montefalco in autumn, Umbria, Italy, Europe

The Vintage, 1919. Artist: Charles Shannon
The Vintage, 1919. Grape harvest and wine-making. Illustration for Daphnis and Chloe. From Modern Woodcuts and Lithographs by British and French Artists, by Geoffrey Holme. [The Studio Ltd

View from Weissenkirchen over the Danube towards Rossatz and Duernstein in the Wachau. The Wachau is a famous vineyard and listed as Wachau Cultural Landscape as UNESCO World Heritage

Pergola in a vineyard, Capri, Italy, 1927. Artist: Eugen Poppel
Pergola in a vineyard, Capri, Italy, 1927. From Italien in Bildern, by Eugen Poppel [August Scherl, Berlin, 1927]

Triumph, 1908. From Grapes of New York, by Ulysses Prentiss Hedrick. [J. B. Lyton Company, Albany, 1908]

Isabella, 1908. From Grapes of New York, by Ulysses Prentiss Hedrick. [J. B. Lyton Company, Albany, 1908]

Hidalgo, 1908. From Grapes of New York, by Ulysses Prentiss Hedrick. [J. B. Lyton Company, Albany, 1908]

Herbert, 1908. From Grapes of New York, by Ulysses Prentiss Hedrick. [J. B. Lyton Company, Albany, 1908]

Hybrid Franc, 1908. From Grapes of New York, by Ulysses Prentiss Hedrick. [J. B. Lyton Company, Albany, 1908]

Ironclad, 1908. From Grapes of New York, by Ulysses Prentiss Hedrick. [J. B. Lyton Company, Albany, 1908]

An advertisement for Sparkling Muscatel, c1908. Artist: John Swain & Son
An advertisement for Sparkling Muscatel, c1908. From Penroses Pictorial Annual, Vol. XIV, edited by William Gamble. [A.W. Penrose & Co. Ltd, London, 1908-9]

Detail of a Roman sarcophagus, 2nd century
Detail of a Roman sarcophagus from the National Museums collection in Rome

Grapes growing at a vineyard on Mount Etna, UNESCO World Heritage Site, Sicily, Italy, Europe

Hispano-Roman amphora used to carry oil, wine or cereal. It comes from the coast of Catalonia. Roman art. Ceramics

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"Exploring the Art of Viniculture: A Journey Through Europe and Beyond" Step into the world as we embark on a captivating journey through some of the most picturesque vineyards across Europe. From the grand entrance adorned with a wrought iron portico at Champagne Louis Roederer in Reims, to the enchanting Chateau de Monbazillac near Bergerac, every destination promises an immersive experience. In France's Loire Valley, nestled along the banks of Cher River, lies Sancerre - a region renowned for its vineyards that produce exquisite wines. The vibrant autumn hues paint a breathtaking backdrop in Chablis, Burgundy, where rows upon rows of grapevines stretch as far as the eye can see. Witnessing nature's bounty firsthand is awe-inspiring; Vitis vinifera grapevine laden with succulent grapes evokes anticipation for future harvests. Joaquin Sorolla y Bastida's masterpiece "The Preparation of Dry Grapes" captures this essence beautifully, transporting us to another era. Continuing our voyage through France, we find ourselves amidst Sancerre's rolling hills once again. Here, centuries-old traditions blend harmoniously with modern techniques to create exceptional wines that delight connoisseurs worldwide. Jos鮠Gutierrez Solana's still life painting featuring a bottle symbolizes how wine becomes an integral part of our cultural heritage. Crossing borders into Germany's Lorch region and Italy's Umbria province unravels new horizons in viticulture. The meticulous cultivation practices employed here result in remarkable vintages that reflect each terroir distinctively. Finally, venturing further south brings us to New Zealand's South Island - specifically Blenheim in Marlborough. This emerging wine-growing region boasts expansive vineyards producing world-class wines that have garnered international acclaim. As we conclude our vinicultural odyssey near Montefalco in Italy, we realize that the art of winemaking transcends geographical boundaries.