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Yarmouth Herring Fishery, Washing the Herrings
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Yarmouth Herring Fishery, Washing the Herrings
Yarmouth Herring Fishery, Washing the Herrings Date: 1854
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Media ID 32260532
© Mary Evans Picture Library
1850s 1854 Briton Fishery Herring Herrings Norfolk Process True Wash Washing Yarmouth
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Title: Washing the Herrings, Yarmouth Herring Fishery, 1854 This evocative image captures the intricate and labor-intensive process of washing herrings at the Yarmouth Herring Fishery in the 1850s. The photograph, taken in 1854, offers a rare glimpse into the daily life of the Victorian fishing community in Norfolk, England. The scene unfolds in the dimly lit, cavernous space of the fishery, where men and women work side by side, their faces etched with concentration and determination. The herrings, freshly caught from the North Sea, are spread out in large tubs filled with water, their silvery scales glinting in the dim light. The women, dressed in long skirts and aprons, use their hands to carefully remove the heads and tails of the herrings, while the men, clad in heavy work clothes, use large wooden paddles to agitate the water, ensuring that every fish is thoroughly cleaned. The herrings are then scooped up and transferred to nearby tables, where they will be gutted and prepared for sale or preservation. The washing process was essential to ensure the herrings were free of impurities and ready for consumption or preservation. The herring industry was a vital part of the economy in Yarmouth and the surrounding areas, providing employment for many and supplying a staple food source for both local communities and markets further afield. This photograph, taken by an unknown photographer for True Briton magazine, offers a fascinating insight into the working lives of those involved in the Yarmouth Herring Fishery during the Victorian era. The dedication and skill of the workers, the communal nature of the work, and the importance of the herring industry to the local community are all beautifully captured in this timeless image.
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