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Two pieces of Chinese cured pork

Two pieces of Chinese cured pork


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Filename: 955_25_14567476.jpg

Size: 5255 x 3190 (2.0MB)

Date: 15th March 2014

Source: Universal Images Group (UIG)

Author: Roger Dixon

Source: Universal Images Group

© Dorling Kindersley/UIG

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Two pieces of Chinese cured pork

Universal Images Group (UIG) manages distribution for many leading specialist agencies worldwide

Media ID 9552745

© Dorling Kindersley/UIG

Curing Dried Food Ingredient Pork Traditionally Chinese Two Objects


EDITORS COMMENTS
In this studio shot captured by Roger Dixon from Universal Images Group (UIG), we are presented with a visually stunning print showcasing two pieces of Chinese cured pork. The photograph, taken against a clean white background, beautifully highlights the intricate preparation and craftsmanship that goes into this traditional Chinese delicacy. The image focuses on the main subject - the succulent cuts of pork - which have been expertly cured to perfection. Each piece exudes an irresistible aroma and boasts a rich reddish-brown color, indicating its meticulous curing process. With their tantalizing texture and appetizing appearance, these dried meats serve as a testament to the culinary artistry deeply rooted in Chinese cuisine. The composition of the photo is simple yet elegant, allowing viewers to fully appreciate every detail of these delectable treats. The horizontal orientation emphasizes symmetry while ensuring both pieces are equally showcased. By cleverly cutting out any distractions or additional elements, Dixon directs our attention solely towards the star ingredients themselves. This print serves as more than just an aesthetically pleasing image; it offers insight into China's culinary traditions and heritage. Without any human presence within the frame, we can focus entirely on appreciating these mouthwatering slices of preserved pork for what they represent – centuries-old techniques passed down through generations to create flavors that continue to delight palates worldwide.

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