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Young hazelnut grove in the Tuscia Viterbese area in central Italy. In the volcanic soils of the province of Viterbo, the hazelnut cultivar variety Tonda Gentile Romana (botanical name Corylus avellana) is intensively cultivated

Young hazelnut grove in the Tuscia Viterbese area in central Italy. In the volcanic soils of the province of Viterbo, the hazelnut cultivar variety Tonda Gentile Romana (botanical name Corylus avellana) is intensively cultivated


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Filename: 5043892.jpg

Size: 4000 x 3000 (12.2MB)

Date: 20th August 2023

Source: Universal Images Group (UIG)

Credit: Marco Scataglini/UCG/Universal Images Group

Country: Italy

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Young hazelnut grove in the Tuscia Viterbese area in central Italy. In the volcanic soils of the province of Viterbo, the hazelnut cultivar variety Tonda Gentile Romana (botanical name Corylus avellana) is intensively cultivated

Young hazelnut grove in the Tuscia Viterbese area in central Italy. In the volcanic soils of the province of Viterbo, the hazelnut cultivar variety Tonda Gentile Romana (botanical name Corylus avellana) is intensively cultivated. Its fruit is mainly destined for the confectionery industry in the form of shelled, roasted, shelled and pulped fruit

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Media ID 34888661

Agriculture Birds Eye View Botanical Corylus Avellana Cultivar Environment Europa Farming Groves Growing Growth Hazelnut Plantation Plants Simplicity Top View Viterbo Fruit Trees Intensive Seen From Above Tuscia


EDITORS COMMENTS
In this stunning photograph, taken in the picturesque Tuscia Viterbese area of central Italy, we witness a young hazelnut grove flourishing in the volcanic soils of the province of Viterbo. The meticulously tended grove is home to the esteemed hazelnut cultivar variety, Tonda Gentile Romana (Corylus avellana). This botanical beauty boasts a distinctive, rounded shape and is renowned for its exceptional quality. The Tonda Gentile Romana hazelnuts are primarily cultivated for the confectionery industry, where they are transformed into delectable treats such as shelled, roasted, and pulped fruits. The region's unique volcanic soil, rich in essential nutrients, contributes significantly to the superior taste and quality of these hazelnuts. The agricultural landscape, with its simple yet captivating charm, is a testament to the dedication and expertise of local farmers. As we gaze upon this bird's-eye view of the hazelnut grove, we are reminded of the harmony between nature and human endeavor. The trees, with their lush green foliage, stretch out in a seemingly endless expanse, creating a breathtaking tableau that embodies the essence of growth and vitality. The Tuscia Viterbese area, with its unspoiled beauty and rich heritage, offers a glimpse into the simpler pleasures of rural life. This young hazelnut grove, nestled amidst the rolling hills and verdant landscapes, is a testament to the enduring allure of agriculture and the natural wonders that Italy has to offer.

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