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Jigsaw Puzzle : Taiwan: Learning Chinese cuisine, 1963 (photo)
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Taiwan: Learning Chinese cuisine, 1963 (photo)
6009744 Taiwan: Learning Chinese cuisine, 1963 (photo) by Chinese Photographer, (20th Century); Private Collection; (add.info.: Learning Chinese cuisine, 1963. Illustration for Appointment Diary of the Republic of China (ie Taiwan) issued by the Government Information Office, published by the Free China Review Press.); © Look and Learn
Media ID 23598914
© Look and Learn / Bridgeman Images
1960s 1963 Cuisine Nineteen Sixties Taiwan Chineses
Jigsaw Puzzle (1014 Pieces)
Discover the rich cultural heritage of Taiwan with our exquisite jigsaw puzzle from Media Storehouse. Featuring a captivating image from Bridgeman Images, this puzzle brings to life a vibrant scene of Chinese cuisine in Taiwan, as captured in 1963 by an unnamed Chinese photographer. Immerse yourself in the authentic flavors and traditions of this fascinating region as you piece together this intricately detailed puzzle. A perfect addition to any home or classroom, this 20th-century puzzle is not only a fun and engaging activity but also a beautiful work of art to display once completed.
Made in the USA, 1014-piece puzzles measure 20" x 30" (50.8 x 76.2 cm). Every puzzle is meticulously printed on glossy photo paper, which has a strong 1.33 mm thickness. Delivered in a black storage cardboard box, these puzzles are both stylish and practical. (Note: puzzles contain small parts and are not suitable for children under 3 years of age.)
Jigsaw Puzzles are an ideal gift for any occasion
Estimated Product Size is 50.8cm x 76cm (20" x 29.9")
These are individually made so all sizes are approximate
Artwork printed orientated as per the preview above, with portrait (vertical) orientation to match the source image.
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EDITORS COMMENTS
This photograph, taken in 1963 by an anonymous Chinese photographer, showcases the essence of Taiwanese culture through its focus on learning Chinese cuisine. The image is part of a private collection and was originally featured in the Appointment Diary of the Republic of China, published by the Government Information Office and Free China Review Press. In this snapshot frozen in time, we witness a group of individuals passionately engrossed in mastering the artistry behind traditional Chinese cooking. Their dedication to honing their culinary skills reflects Taiwan's rich history and deep-rooted appreciation for gastronomy. As they meticulously chop ingredients and stir sizzling woks with precision, one can almost taste the fragrant aromas that must have filled the air. The year 1963 marked an era when Taiwan was fervently embracing its cultural heritage while simultaneously adapting to modern influences. This photo serves as a testament to how food acts as a bridge between tradition and progress within Taiwanese society. With its historical significance, this image captures not only a moment but also encapsulates an entire epoch – the vibrant spirit of Asia during the 1960s. It reminds us that learning goes beyond textbooks; it encompasses hands-on experiences that shape our understanding of different cultures. Preserved by Bridgeman Images' Fine Art Finder collection, this remarkable print allows us to delve into Taiwan's past while appreciating its enduring love affair with Chinese cuisine – an integral part of Asian identity itself.
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