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Photo Mug : Marie-Antoine Careme, frontispiece to l Art de Cuisine Francaise, engraved
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Marie-Antoine Careme, frontispiece to l Art de Cuisine Francaise, engraved
XJF400680 Marie-Antoine Careme, frontispiece to l Art de Cuisine Francaise, engraved by Blanchard, 1833 (engraving) by Steuben, Charles Auguste (1788-1856) (after); Private Collection; (add.info.: Marie-Antoine Careme (1784-1833) French chef; ); German, out of copyright
Media ID 12874937
© www.bridgemanart.com
Large Photo Mug (15 oz)
Bring a touch of culinary history to your morning routine with our Media Storehouse Photo Mug featuring the iconic frontispiece of Marie-Antoine Carême from "L'Art de Cuisine Française." This beautiful engraving, created by Blanchard and originally published in 1833, showcases Carême, the renowned 19th-century French chef, in his finest attire. Each mug is expertly printed with high-quality images from Bridgeman Art, ensuring vibrant and long-lasting colors. Perfect for the food enthusiast or history lover in your life, this unique mug is not only a functional kitchen essential but also a work of art to be admired. Enjoy your favorite beverage while savoring the rich history of culinary arts.
Elevate your coffee or tea experience with our premium white ceramic mug. Its wide, comfortable handle makes drinking easy, and you can rely on it to be both microwave and dishwasher safe. Sold in single units, preview may show both sides of the same mug so you can see how the picture wraps around.
Elevate your coffee or tea experience with our premium white ceramic mug. Its wide, comfortable handle makes drinking easy, and you can rely on it to be both microwave and dishwasher safe. Sold in single units, preview may show both sides of the same mug so you can see how the picture wraps around.
These are individually made so all sizes are approximate
EDITORS COMMENTS
This print showcases the frontispiece of "Marie-Antoine Careme" from l'Art de Cuisine Francaise. Engraved by Blanchard in 1833, this masterpiece captures the essence of the renowned French chef, Marie-Antoine Careme. The portrait depicts a distinguished man with an air of confidence and expertise. His piercing gaze draws you in, revealing a deep passion for his craft. The intricate details etched into the engraving highlight every line and contour of his face, emphasizing his dedication to perfection. Marie-Antoine Careme was not just any chef; he was a pioneer in culinary arts during the early 19th century. Known as one of history's greatest pastry chefs, he revolutionized French cuisine with his innovative techniques and elaborate creations. In this image, we see him portrayed as both a cook and patissier (pastry chef), symbolizing his mastery over all aspects of gastronomy. It is evident that every stroke on paper has been carefully crafted to capture the essence of this culinary genius. Displayed against a simple background, this portrait allows us to focus solely on Marie-Antoine Careme's captivating presence. It serves as a reminder of his immense contributions to French cuisine and continues to inspire aspiring chefs worldwide. This remarkable print is part of a private collection but can be admired by art enthusiasts who appreciate historical figures like Marie-Antoine Careme through Bridgeman Art's extensive catalog.
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