Photographic Print > Mary Evans Prints Online > New Images July 2020
Photographic Print : ASPARAGUS SALAD
Photo Prints from Mary Evans Picture Library
ASPARAGUS SALAD
An intriguing salad combination - asparagus, slices of hard boiled egg and peas. Date: 1940s
Mary Evans Picture Library makes available wonderful images created for people to enjoy over the centuries
Media ID 20157441
© Bubblepunk
Asparagus Boiled Combination Dishes Hard Intriguing Peas Prepared Salad Salads Slices
10"x8" Photo Print
Bring the vintage charm of the 1940s into your home with our exquisite Asparagus Salad print from Media Storehouse and Mary Evans Prints Online. This intriguing image showcases a delightful salad combination of asparagus, slices of hard-boiled egg, and peas, sure to inspire your culinary creativity. Elevate your kitchen decor or dining room walls with this timeless and captivating photographic print. Order now and add a touch of nostalgia to your space.
Photo prints are produced on Kodak professional photo paper resulting in timeless and breath-taking prints which are also ideal for framing. The colors produced are rich and vivid, with accurate blacks and pristine whites, resulting in prints that are truly timeless and magnificent. Whether you're looking to display your prints in your home, office, or gallery, our range of photographic prints are sure to impress. Dimensions refers to the size of the paper in inches.
Our Photo Prints are in a large range of sizes and are printed on Archival Quality Paper for excellent colour reproduction and longevity. They are ideal for framing (our Framed Prints use these) at a reasonable cost. Alternatives include cheaper Poster Prints and higher quality Fine Art Paper, the choice of which is largely dependant on your budget.
Estimated Product Size is 25.4cm x 20.3cm (10" x 8")
These are individually made so all sizes are approximate
Artwork printed orientated as per the preview above, with landscape (horizontal) or portrait (vertical) orientation to match the source image.
EDITORS COMMENTS
Step back in time with this intriguing asparagus salad from the 1940s. This elegant and delightful dish features the tender, crisp spears of asparagus, artfully arranged on a decorative plate. Interspersed among the asparagus are perfectly cooked slices of hard-boiled eggs and sweet peas, adding a delightful textural contrast and pop of color. The simple yet sophisticated combination of flavors and textures makes this salad a true standout. Preparing this salad was a cherished ritual in many 1940s kitchens. To make it, fresh asparagus spears were blanched until tender-crisp, then chilled. Hard-boiled eggs were peeled and sliced, and peas were cooked to perfection. The ingredients were then carefully arranged on a plate, creating a visually stunning and appetizing presentation. The 1940s were known for their innovative and creative approaches to food, and this asparagus salad is a perfect example. It was a refreshing and light option, ideal for a summertime luncheon or dinner party. The salad's timeless appeal continues to this day, making it a must-try for anyone looking to explore the rich culinary history of the past.
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