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Home > Universal Images Group (UIG) > Food and Drink > Vegetable

Vegetable Collection (#8)

893 Items

We are proud to offer this selection in partnership with Universal Images Group (UIG)

Background imageVegetable Collection: Close-up of pepper dip on a stick of celery

Close-up of pepper dip on a stick of celery

Background imageVegetable Collection: Sea bass served on plate with new potatoes, and capers on top

Sea bass served on plate with new potatoes, and capers on top

Background imageVegetable Collection: Whole and sliced Mexican Matts Wild Cherry tomatoes

Whole and sliced Mexican Matts Wild Cherry tomatoes

Background imageVegetable Collection: Saucepan containing simmering mixture of vegetables and stock (making a stew)

Saucepan containing simmering mixture of vegetables and stock (making a stew)

Background imageVegetable Collection: Pea seedling grown in gutter

Pea seedling grown in gutter

Background imageVegetable Collection: Italy, Tuscany, corn cobs sold at market

Italy, Tuscany, corn cobs sold at market

Background imageVegetable Collection: Various vegetables pickled in in jars, close-up

Various vegetables pickled in in jars, close-up

Background imageVegetable Collection: Quinoa with pesto and roast tomatoes, served on triangular platter

Quinoa with pesto and roast tomatoes, served on triangular platter

Background imageVegetable Collection: Plaice, carrot, broccoli and cheese puree in plastic bowl, with spoon, rabbit stuffed toy nearby

Plaice, carrot, broccoli and cheese puree in plastic bowl, with spoon, rabbit stuffed toy nearby

Background imageVegetable Collection: Diced courgette, carrot, celery and chopped rosemary

Diced courgette, carrot, celery and chopped rosemary

Background imageVegetable Collection: Onions with their skin on and peeled

Onions with their skin on and peeled

Background imageVegetable Collection: Bowl of pea and ham soup, spoon, and a glass of water

Bowl of pea and ham soup, spoon, and a glass of water

Background imageVegetable Collection: Plate of Fiori di zucchini, stuffed courgette flowers, garnished with basil leaves

Plate of Fiori di zucchini, stuffed courgette flowers, garnished with basil leaves, a typical dish from the Veneto, Italy, view from above

Background imageVegetable Collection: Salmon and asparagus quiche with a single slice cut away

Salmon and asparagus quiche with a single slice cut away

Background imageVegetable Collection: Bowl of winter vegetable soup, served with some bread, and a glass of water

Bowl of winter vegetable soup, served with some bread, and a glass of water

Background imageVegetable Collection: Four varieties of dried pulses presented on wooden spoons, aduki beans, chickpeas, split peas

Four varieties of dried pulses presented on wooden spoons, aduki beans, chickpeas, split peas, lentils, close up

Background imageVegetable Collection: Young courgette plant with flowering tips, close-up

Young courgette plant with flowering tips, close-up

Background imageVegetable Collection: Whole and sliced American Black Cherry tomatoes

Whole and sliced American Black Cherry tomatoes

Background imageVegetable Collection: Barbecue polenta served on white with vegetable stew. aubergine, courgettes, tomatoes, onion

Barbecue polenta served on white with vegetable stew. aubergine, courgettes, tomatoes, onion, pepper, and knapkin

Background imageVegetable Collection: Chopping mushrooms, close-up

Chopping mushrooms, close-up

Background imageVegetable Collection: African plantain curry, in frying pan

African plantain curry, in frying pan

Background imageVegetable Collection: A courgette and a cucumber, sliced

A courgette and a cucumber, sliced

Background imageVegetable Collection: Baked vegetarian dish of roasted vegetables including black olives, courgettes and cherry tomatoes

Baked vegetarian dish of roasted vegetables including black olives, courgettes and cherry tomatoes, and a jug of olive oil, spices, glass and plate in the background

Background imageVegetable Collection: Using kitchen knife to slice acorn squash on chopping board

Using kitchen knife to slice acorn squash on chopping board

Background imageVegetable Collection: Pastinaca sativa, four parsnips

Pastinaca sativa, four parsnips

Background imageVegetable Collection: Whole and sliced leeks on chopping board

Whole and sliced leeks on chopping board

Background imageVegetable Collection: Teriyaki beef served on square plate, with chopsticks

Teriyaki beef served on square plate, with chopsticks

Background imageVegetable Collection: Petrale sole served sauteed with green beans, lemon, herbs and sauce, view from above

Petrale sole served sauteed with green beans, lemon, herbs and sauce, view from above

Background imageVegetable Collection: Fresh organic Cichorium intybus (Red Chicory)

Fresh organic Cichorium intybus (Red Chicory)

Background imageVegetable Collection: Thailand, Phuket, Patong, stir-fried rice with shrimp (Khao Pad Gung)

Thailand, Phuket, Patong, stir-fried rice with shrimp (Khao Pad Gung)

Background imageVegetable Collection: Red Snapper Taccos with Chilli Lime Mayo topped with avocado dice

Red Snapper Taccos with Chilli Lime Mayo topped with avocado dice, coriander leaves and chilli lime mayonnaise

Background imageVegetable Collection: Fresh organic Beta vulgaris var. cicla (Rainbow Chard), with green leaves and purple, yellow

Fresh organic Beta vulgaris var. cicla (Rainbow Chard), with green leaves and purple, yellow, and white stems

Background imageVegetable Collection: Whole and sliced Dutch Snowberry tomatoes

Whole and sliced Dutch Snowberry tomatoes

Background imageVegetable Collection: Brassica oleracea Acephala, four stems of Kale

Brassica oleracea Acephala, four stems of Kale

Background imageVegetable Collection: Raw Red pepper

Raw Red pepper

Background imageVegetable Collection: Plate of Mie Goreng, Indonesian fried noodles mixed with vegetables, tofu, and seafood

Plate of Mie Goreng, Indonesian fried noodles mixed with vegetables, tofu, and seafood, view from above

Background imageVegetable Collection: Two bowls of Greek-style vegetables, including onions, button mushrooms, fennel, raisins

Two bowls of Greek-style vegetables, including onions, button mushrooms, fennel, raisins, in tomato sauce

Background imageVegetable Collection: A baked potato topped with grated cheese

A baked potato topped with grated cheese

Background imageVegetable Collection: Ablama, Syrian dish of green and yellow courgettes stuffed with lamb, pine nuts, and tomatoes

Ablama, Syrian dish of green and yellow courgettes stuffed with lamb, pine nuts, and tomatoes

Background imageVegetable Collection: Runner beans Crusader

Runner beans Crusader

Background imageVegetable Collection: Two deep red Tomatoes, one standing upright, one on its side

Two deep red Tomatoes, one standing upright, one on its side

Background imageVegetable Collection: Whole and sliced German Gardeners Delight tomatoes

Whole and sliced German Gardeners Delight tomatoes

Background imageVegetable Collection: Close-up of sweet and sour pork being stirred and lifted in a frying pan by a metal serving spatula

Close-up of sweet and sour pork being stirred and lifted in a frying pan by a metal serving spatula

Background imageVegetable Collection: Aubergine Dusky

Aubergine Dusky

Background imageVegetable Collection: Red bell peppers and chard leaf, close-up

Red bell peppers and chard leaf, close-up

Background imageVegetable Collection: Whole and sliced American Big Rainbow tomato

Whole and sliced American Big Rainbow tomato

Background imageVegetable Collection: Onmyeon, Korean beef, vegetable and rice noodle soup in metal soup bowl

Onmyeon, Korean beef, vegetable and rice noodle soup in metal soup bowl, with pair of chopsticks and spoon nearby

Background imageVegetable Collection: Paella Valenciana in pan, containing beans, chicken, rice, saffron

Paella Valenciana in pan, containing beans, chicken, rice, saffron




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